Post by account_disabled on Feb 22, 2024 1:55:51 GMT -8
Share on Social Networks Share on Facebook Share on Share on Share on Share on Telegram Published on Thursday, month, month for unconventional production strategies. With the support of they have established a network of contacts with different actors in the region, both public and private, to respond to the realities of production diversity focusing on sustainable production and giving identity and identity to this group. The Extension Specialist of Santa Fe Castellano emphasizes the building of collective agroecology in which we believe in learning and working together as one of its foundations.
We held monthly Kuwait Mobile Number List meetings and worked non-stop for two years and people became involved bit by bit. Today we are a collective of producers and professionals accompanying the ecological agricultural production process. The activities of the group include the rural extension agencies of Esperanza, Carlos Pellegrini, Serres and Castellanos. They present productive technical topics at each meeting and Supervise field trips. The road to transformation from traditional production to finding other production methods is tortuous.
It's a process that involves a lot of knowledge, a lot of work, and a lot of engineering, Beccaria noted. A year and a half ago the Santa Fe Regional Center established a regional group dedicated to agroecology. To this Beccaria added that agroecology is an issue that crosses borders. The group was created to start the exchange of the results of each experiment of the Regional Agroecological Group, which includes professionals related to the topic of the three experimental stations of the Reconquista in Oliveiros and Raffaela.
We held monthly Kuwait Mobile Number List meetings and worked non-stop for two years and people became involved bit by bit. Today we are a collective of producers and professionals accompanying the ecological agricultural production process. The activities of the group include the rural extension agencies of Esperanza, Carlos Pellegrini, Serres and Castellanos. They present productive technical topics at each meeting and Supervise field trips. The road to transformation from traditional production to finding other production methods is tortuous.
It's a process that involves a lot of knowledge, a lot of work, and a lot of engineering, Beccaria noted. A year and a half ago the Santa Fe Regional Center established a regional group dedicated to agroecology. To this Beccaria added that agroecology is an issue that crosses borders. The group was created to start the exchange of the results of each experiment of the Regional Agroecological Group, which includes professionals related to the topic of the three experimental stations of the Reconquista in Oliveiros and Raffaela.